BREAD

GARLIC BREAD

GARLIC BREAD

     Bread spread butter , 

chopped garlic ,
chopped coriander leaves ,
chilli flakes ,
mix herbs (a pinch )
       ---finely mix above five items and spread one side in any kind if bread
        ---then toast it in dosa pan







OMELETE DIP BREAD

OMELETE DIP BREAD 

           CHOPPED ONIONS , GARLIC , G.CHILLI , CORIANDER LEAVES , SALT ,  GINGER PASTER , GARLIC PASTE , PEPPER POWDER , CUMIN POWDER , EGG --
             MIX - BEET FINELY UNTIL IT GETS FOAM
    THEN DIP BREAD IN THAT AND TOAST WITH BUTTER 






BREAD SPICY OMELETTE

BREAD  OMELETTE

    
     EGG (2) , FINELY CHOPED ONION , CAPSICUM , G.CHILL , CORIANDER LEAVES , PEPPER POWDER , CUMIN POWDER , SALT ----MIX EVERYTHING AND BEET WELL --A
       HEAT BUTTER IN DOSA PAN , AND POUR A IN IT
THEN ADD 2 FULL BREAD --TURN ONCE IN BETWEEN BOILING 
      THIS WILL BE FILLING BREAKFAST

VEGES BREAD

veges bread

         Take four wholemeal bread  slices  and make it small pieces --A

         Heat kadai add ghee , season anise , sauté b.onion , tomato , capsicum , broccoli , cauliflower , carrots , cabbage 

         Finely sauté theses VEGES with little Garam masala , chilli powder , salt and springle few drops of water , after few seconds add A

       Now mix everything with tomato sauce and chilli sauce

      Mix until bread absorbs the sauce 

          Finely garnish with few coriander leafs 




BREAD BURGER

BREAD BURGER

             TOAST 3 BREAD SLICE IN THE EMPTY PAN ,  ON 1 SIDE OF THE BREAD APPLY , FRUIT JAM , CHEESE SPREAD , SOUR AND SWEET SAUCE  , 
    APPLY EVENLY , 
    KEEP THE DESIED VEGETABLES , THEN ARRANGE THE BREAD , THEN TOAST FOR 1 MINUTE , 
         SERVE HOT

FRENCH TOAST

FRENCH TOAST

EGG , 

MILK , 

SUGAR 

         MIX WELL DIP THE BREAD IN IT , TOAST IT WITH GHEE