A. in empty hot pan , when it comes golden colour add raw rice (1s) , and roast for a few minute --- then blend nicely after heat reduces --A
Prepare jaggery syrub (equal measurement of A) once it comes to boiling add A with it
Mix well with needed ghee until it gets mixed
2.boil peas, carror and garlic with salt and pepper
3. Toast brown bread stuffed with cucumber and needed veges with some sauce
